1-,3-,4- & 6-day cooking vacation programs that include classes in Catalan cuisine, Priorat wines & olive oils. 6-day programs include grape or olive-picking sessions at certain times of the year. 1-day market visits & cooking classes in Barcelona city.
Group Size or S:T Ratio
Spanish, Vacation, Wine
Alicia Juanpere Artigas learned Catalan cooking at an early age from her mother, later studied at Terra d'Éscudella & Bell-Art chef schools in Barcelona & has worked at Restaurante Julian Tomas.
3 days/6 days €1,200/€2,200 (€1,400/€2,600) includes shared (single) lodging, meals, wines, ground transport, planned activities.
1 day Barcelona or Priorat: 150€-200€
Gratallops, Tarragona 43736
Phone: 1-866-538 3519
Fax: 1-866-335 0465
In Spain: (34)619 728 422