1-wk & half-day cooking courses that include oil pressing, bread making & cheese making.
Group Size or S:T Ratio
Baking/Pastry, Italian, Vacation
Restaurateur/caterer Lucia Ana Luhan studied in Europe & S. America & owns a restaurant in California.
$1,500/1-wk includes lodging & most meals
May, October, November
Food and Wine Appreciation Program-Luhan Corp.
In Italy: Via Bronzoli 1443, 51015 Montevettolini (PT), Italy, (39) 0572 617790, Fax (39) 0572 628817