4- & 7-day culinary vacations that include hands-on cooking classes, visits to food artisans, wine tastings, Abruzzo tours
Group Size or S:T Ratio
Chefs Cheryle Molino & Dino Paganelli
€1,000 includes meals, lodging at the restored, 6-room Palazzo Tour D'Eau, airport pick up, excursions.
March, April, May, June, July, August, September, October, November
Abruzzo Cibus Culinary Tours
Via Monte, 8
Phone: (39) 329 9854121