Search Results: 166 Matches
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Showing 26-50
26.
The Art Institute of Washington
Diploma, AA & BA programs in Culinary Arts, Baking & Pastry, Culinary Management, and Wine, Spirits & Beverage Management.
Arlington, VA
27.
The Art Institutes International Minnesota
12-qtr BS in Culinary Mgmt, 12-qtr BS in Hospitality Management, 7-qtr AAS in Culinary Arts and Baking & Pastry, two 4-qtr...
Minneapolis, MN
28.
The Art of Styling Food
Twice yearly 7- & 9-day certificate courses in styling food for still & motion photography.
Elmwood Park, IL
29.
Asheville-Buncombe Technical Community College
2-yr AAS degrees in Culinary Technology, Baking & Pastry Arts, and Hotel & Restaurant Mgmt
Asheville, NC
30.
At-Sunrice GlobalChef Academy
WSQ Diploma in Culinary Arts WSQ Diploma in Pastry and Bakery WSQ Diploma in Food & Beverage Service WSQ Certificate in Culinary Arts...
Singapore
31.
Baker College Culinary Arts
2-yr AB in Culinary Arts; 2-yr AB & 4-yr BBA in Food & Beverage Mgmt. Certificate in Baking & Pastry Arts.
Muskegon, MI
32.
Baltimore International College
MS in Hospitality Mgmt; BS in Culinary Mgmt, Hospitality Mgmt, and Hospitality Mgmt with a Marketing Concentration; AAS degrees in Professional...
Baltimore, MD : County Cavan, Ireland
33.
Bellingham Technical College Culinary Arts
Certificate & AAS degree in Culinary Arts, Pastry certificate. We operate a Fine Dining Restaurant, International Internships Available, Student Competitions, and...
Bellingham, WA
34.
Bellouet Conseil Ecole Gastronomique de Paris
Six-month course consisting of 28 two- to five-day practical classes that can be taken individually. Instruction in French.
Paris, France
35.
Bristol Community College
2-yr AAS degree with options in Culinary Arts & Baking/Pastry Arts
Fall River, MA
36.
Capsicum Culinary Studio
Internationally accredited programmes offered on full time and part time basis: Certificate or Diploma in Food Peparation & Cooking; Diploma in...
Cape Town, Port Elizabeth, Durban, Boksburg, Johannesburg & Pretoria, : South Africa
37.
Center for Culinary Arts
15-mo diploma program in Culinary Arts, 6-mo certificate program in Baking & Pastry Arts.
Cromwell, CT
38.
Center for Culinary Arts, Manila
2-year program in Culinary Arts & Technology Management, 1-year certificate in Baking & Pastry Arts, both ACF accredited.
Quezon City, Philippines
39.
The Center for Kosher Culinary Arts
Professional Training Program in Culinary Arts and in Baking and Pastry Arts. Recreational cooking and baking classes. Facility, ingredients and techniques...
Brooklyn, NY
40.
Certificate in Professional Cookery (12 Week)
Develop a deep understanding of cooking techniques, an appreciation of food both: classical and contemporary: European and global, together with formal...
Dublin, Ireland
41.
Chef Eric's Culinary Classroom
16 Week Master Chef Program - Certification 10 Week Master Baking/Pastry Program 4-Wk Culinary Basics Series $395 4-Wk Healthy Cooking Series $395 Children's Cooking Camps...
Los Angeles, CA
42.
ChefMLK School of Cooking
ChefMLK School of Cooking offers accredited courses in cooking and culinary arts where students can learn to become professional chefs. Social...
Windhoek, Namibia : Gauteng, South Africa : Kwazulu Natal, South Africa
43.
Christina Martin School of Food and Wine
1-yr Intensive Diploma Chef's Course.
Durban, South Africa
44.
City College of San Francisco/ Culinary Arts & Hospitality Studies
4-sem AS degree in Culinary Arts, Food Service Mgmt or Hotel Mgmt; 2-semester certificate in Baking & Pastry.
San Francisco, CA
45.
Colegio de Cocineros Gato Dumas
2-year degree in Cuisine & Pastry. 2-month short courses in Pastry, Wine, Bakery, Sushi, Beverages
Buenos Aires, Argentina
46.
College of DuPage
1-year certificate & 2-year AAS degree in Food Service Administration & Culinary Arts, 1-year certificate in Pastry Arts
Glen Ellyn, IL
47.
Colors Hospitality and Opportunities for Workers Institute
For over 7 years, the Colors Hospitality and Opportunities for Workers (CHOW) Institute has been providing FREE Culinary Arts AND Customer...
NYC, NY
48.
Columbus State Community College
3-yr AAS degree in Chef Apprenticeship (Journeyman Chef), 2-yr AAS degree in Restaurant/Foodservice Mgmt,and 2-yr. AAS degree in Restaurant/Foodservice Mgmt-Baking &...
Columbus, OH
49.
Connecticut Culinary Institute
Advanced Culinary Arts Program (60 weeks full-time/90 weeks part-time), Advanced Italian Culinary Arts Program (73 weeks full-time), Professional Pastry & Baking...
Hartford and Suffield, CT
50.
Cook Street School of Culinary Arts
15-week core culinary and wine training program. Electives include Personal Chef Course, European Study Abroad Program, Paid Apprenticeship Program.
Denver, CO : France : Italy
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