Epicurean Ways
Website
 
Established
2007
Program Description
Food and wine appreciation trips that also focus on culture, art, history and/or architecture.
Programs/Year
~30
Program Length
1-15 days
Group Size or S:T Ratio
2-18
Program Focus
Culture/History/Heritage, Art/Architecture/Design
Faculty
Food & wine specialists, chefs, and other cultural experts
Costs
From $400/day.
Global Locations
France
Barcelona, Priorat, Empordà, Basque Country, La Rioja, Ribera del Duero, Madrid, Andalucia, Spain
Months
Year round
Calendar Link
Contact
Jane Gregg
Director
Epicurean Ways
714 Graves Street
Charlottesville, VA 22902
United States
Phone: 877-235-1980
E-Mail:
Phone in Spain (34) 938-022-688
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