Guide to Culinary Arts Programs & Career Cooking Schools
Unabridged, continually updated guide to culinary schools, ethnic food programs and cooking workshops in gourmet and food related careers, with 531 programs. (Tap to search for programs)Baking Confectionery Far East French Healthy Veg Italian Pastry Wine
Triton College
Established
1970
Program Description
2-year AAS degree in Culinary Management, AAS degree in Hotel Management
Group Size or S:T Ratio
12:1
Program Focus
Baking
Faculty
3 full-time, 10 part-time
Costs
$43/credit hour in-district, $128.25/credit-hour out-of-district. Application fee $25. Other fees approximately $100/semester. Average off-campus housing cost $300/month
U.S. Locations
River Grove, Illinois
Months
Year round
Contact
Jerome J. Drosos
Coordinator
Triton College
Hospitality Industry Administration, 2000 Fifth Ave.
River Grove, IL 60171
United States
Phone: 708-456-0300 #3624
Fax: 708-583-3108
E-Mail:
Coordinator
Triton College
Hospitality Industry Administration, 2000 Fifth Ave.
River Grove, IL 60171
United States
Phone: 708-456-0300 #3624
Fax: 708-583-3108
E-Mail:
Related Sponsor Links
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.
Boston, MA