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Boston University's Culinary Arts Program thumbnail
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.
Boston, MA

2.
Academia de Artes Culinarias
9-mo diploma in Culinary Arts and in Pastry & Boulangerie
Panama, Panama
3.
Academy of Culinary Arts - Atlantic Cape Community College
2-yr AAS degrees in Culinary Arts, Baking & Pastry, and Food Service Mgmt; 1-yr certificates in Baking & Pastry and Culinary...
Mays Landing, NJ
4.
ACFEF Apprenticeship Programs
ACF is the culinary leader in offering educational resources, training, apprenticeship and programmatic accreditation designed to enhance professional growth for all...
Birmingham, AL : Montgomery, AL : Little Rock, AR : Tucson, AZ : Lakeside, CA : Riverside, CA : Dillon, CO : Denver, CO : Colorado Springs, CO : Eustis, FL (... more)
5.
Algonquin College
2-yr diploma in Culinary Management, 1-yr certificate in Chef Training, 40-wk certificate in Baking Techniques,2-yr diploma in Hotel & Restaurant Mgmt...
Ottawa, Canada
6.
Amateur Culinary / Certification Programs Dubai
ICCA Dubai offers world-class culinary training, recognized by the City & Guilds London and World Associations of Chefs Societies (WACS). The...
Dubai, United Arab Emirates
7.
American Hospitality Academy Philippines
6-mo diploma in Culinary Arts, 9-mo diploma in Culinary Entrepreneurship.
Manila, Philippines
8.
American Personal Chef Institute
2-day live seminars, home study courses, and membership devoted to the business aspects of the personal chef career field.
San Diego, CA
9.
Arizona Culinary Institute
Professional 9-mo diploma program in Culinary Arts, Baking & Restaurant Management
Scottsdale, AZ
10.
Arizona Western College
1-yr (2-sem, 25-cr) program
Yuma, AZ
11.
The Art Institute of Atlanta-Culinary Arts
7-qtr AA degree in Culinary Arts, 8-qtrAA degree in Culinary Arts-Baking & Pastry, 12-qtr BS degree in Culinary Arts Management, Diploma...
Atlanta, GA
12.
The Art Institute of Colorado
12-mo Diploma in Baking & Pastry,21 mo AAS degree in Baking & Pastry,12-mo Diploma in The Art of Cooking, 21-mo AAS...
Denver, CO
13.
The Art Institute of Dallas
18-mo AAS degree in Culinary Arts, AAS degree in Restaurant & Catering Management, certificate in Art of Cooking
Dallas, TX
14.
The Art Institute of New York City
Full-time/part-time 6-qtr/8-qtr AOS degree in Culinary Arts & Restaurant Mgmt, 4-qtr/6-qtr certificate in Culinary Arts, 3-qtr/4-qtr certificate in Pastry Arts,4-qtr/6-qtr certificate...
New York, NY
15.
The Art Institute of Vancouver - Dubrulle Culinary Arts
4- to 6-qtr diploma & certificate programs in Culinary Arts, Baking & Pastry Arts, Culinary Arts & Restaurant Ownership, Entrepreneurship &...
Vancouver, BC, Canada
16.
The Art Institutes International Minnesota
12-qtr BS in Culinary Mgmt, 12-qtr BS in Hospitality Management, 7-qtr AAS in Culinary Arts and Baking & Pastry, two 4-qtr...
Minneapolis, MN
17.
At-Sunrice GlobalChef Academy
WSQ Diploma in Culinary Arts WSQ Diploma in Pastry and Bakery WSQ Diploma in Food & Beverage Service WSQ Certificate in Culinary Arts...
Singapore
18.
Atlantic Technical Center of Greater Fort Lauderdale
1,050-hour certificate in Culinary Arts.
Coconut Creek, FL
19.
Baker College Culinary Arts
2-yr AB in Culinary Arts; 2-yr AB & 4-yr BBA in Food & Beverage Mgmt. Certificate in Baking & Pastry Arts.
Muskegon, MI
20.
Ballymaloe Cookery School
12-wk certificate course in Food & Wine, offered 3 times/yr; short courses
Midleton, County Cork, Ireland
21.
Baltimore International College
MS in Hospitality Mgmt; BS in Culinary Mgmt, Hospitality Mgmt, and Hospitality Mgmt with a Marketing Concentration; AAS degrees in Professional...
Baltimore, MD : County Cavan, Ireland
22.
Bellouet Conseil Ecole Gastronomique de Paris
Six-month course consisting of 28 two- to five-day practical classes that can be taken individually. Instruction in French.
Paris, France
23.
Capsicum Culinary Studio
Internationally accredited programmes offered on full time and part time basis: Certificate or Diploma in Food Peparation & Cooking; Diploma in...
Cape Town, Port Elizabeth, Durban, Boksburg, Johannesburg & Pretoria, : South Africa
24.
The Center for Kosher Culinary Arts
Professional Training Program in Culinary Arts and in Baking and Pastry Arts. Recreational cooking and baking classes. Facility, ingredients and techniques...
Brooklyn, NY
25.
Certificate in Practical Cookery (4 Week)
Learn all the fundamentals of cooking within a concise four week timeframe. Combine daily, practical work and guest lecturers together with...
Dublin, Ireland
 
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