Guide to Culinary Arts Programs & Career Cooking Schools
Unabridged, continually updated guide to culinary schools, ethnic food programs and cooking workshops in gourmet and food related careers, with 531 programs. (Tap to search for programs)Baking Confectionery Far East French Healthy Veg Italian Pastry Wine
Squires Kitchen International School of Cake Decorating & Sugarcraft
Established
1987
Program Description
Part-time 1-wk school certificate in sugarcraft & cake decorating
Group Size or S:T Ratio
12:1/1:1
Program Focus
Confectionery
Faculty
17 full- & part-time. Members of the British Sugarcraft Guild. Guest tutors include Eddie Spence MBE, Alan Dunn, Tombi Peck
Costs
From £65/day
Global Locations
Farnham, Surrey, England
Months
January, February, March, April, May, June, July, September, October, November, December
Contact
Course Coordinator
Squires Kitchen Intl. School of Sugarcraft & Cake Decorating
3 Waverley Lane
Farnham, Surrey, GU9 8BB
England
Phone: (44) (0)1252-711749
Fax: (44) (0)1252-714714
E-Mail:
Squires Kitchen Intl. School of Sugarcraft & Cake Decorating
3 Waverley Lane
Farnham, Surrey, GU9 8BB
England
Phone: (44) (0)1252-711749
Fax: (44) (0)1252-714714
E-Mail:
Related Sponsor Links
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.
Boston, MA