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Showing #23 of 25 matches
for Florida
Sheridan Voc-Tech Center
Established
1968
Program Description
1,500-hr Commercial Foods & Culinary Arts program
Group Size or S:T Ratio
15:1
Faculty
4 full-time, 2 part-time
Costs
$917/sem
U.S. Locations
Hollywood, Florida
Months
Year round
Contact
Sheridan Voc-Tech Center
Culinary Arts Program, 5400 Sheridan St.
Hollywood, FL 33021
United States
Phone: 954-985-3245/3262
Fax: 954-985-3229
E-Mail:
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Boston University's Culinary Arts Program in cookingcareer
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.
Boston, MA