Guide to Culinary Arts Programs & Career Cooking Schools
Unabridged, continually updated guide to culinary schools, ethnic food programs and cooking workshops in gourmet and food related careers, with 531 programs. (Tap to search for programs)Baking Confectionery Far East French Healthy Veg Italian Pastry Wine
Sarasota County Technical Institute
Established
1967
Program Description
2 yr/1,485-hour certificate
Faculty
1 full-time
Costs
$2,055/year in-state, $10,080/year out-of-state
U.S. Locations
Sarasota, Florida
Contact
Dee Zulauf
Sarasota County Technical Institute
Culinary Arts, 4748 Beneva Rd.
Sarasota, FL 34233
United States
Phone: 941-924-1365 x312
E-Mail:
Sarasota County Technical Institute
Culinary Arts, 4748 Beneva Rd.
Sarasota, FL 34233
United States
Phone: 941-924-1365 x312
E-Mail:
Related Sponsor Links
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.
Boston, MA