Guide to Culinary Arts Programs & Career Cooking Schools
Unabridged, continually updated guide to culinary schools, ethnic food programs and cooking workshops in gourmet and food related careers, with 531 programs. (Tap to search for programs)Baking Confectionery Far East French Healthy Veg Italian Pastry Wine
Northwest Culinary Academy of Vancouver
Established
2003
Program Description
Chef's training in 3 programs: 1-year Diploma that includes Professional Culinary, Pastry & Bread Making, Practicum; 15-week Diploma programs in Professional Culinary and Professional Pastry/Bread Making.
Group Size or S:T Ratio
12:1
Program Focus
Baking, Confectionery, Wine, French, Italian
Faculty
4 chef instructors, each with North American & European experience, Provincial Instructors diploma, members BC Chef's Assn.
Costs
1-year program: C$12,900 (domestic)/C$14,900 (international). 15-week programs: $C6,950 (domestic)/C$7,950 (international). Textbooks ~C$147, toolkit C$476-C$554, uniform C$428.
Global Locations
Vancouver, BC, Canada
Months
January, April, September
Calendar Link
Contact
Tony Minichello
Owner/Chef
Northwest Culinary Academy of Vancouver
2725 Main St.
Vancouver, BC, V5T 3E9
Canada
Phone: 604-876-7653 or 866-876-2433 US/Canada
Fax: 604-876 7023
E-Mail:
Owner/Chef
Northwest Culinary Academy of Vancouver
2725 Main St.
Vancouver, BC, V5T 3E9
Canada
Phone: 604-876-7653 or 866-876-2433 US/Canada
Fax: 604-876 7023
E-Mail:
Related Sponsor Links
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.
Boston, MA