Guide to Culinary Arts Programs & Career Cooking Schools
Unabridged, continually updated guide to culinary schools, ethnic food programs and cooking workshops in gourmet and food related careers, with 531 programs. (Tap to search for programs)Baking Confectionery Far East French Healthy Veg Italian Pastry Wine
North Seattle Community College
Established
1970
Program Description
1-year certificate & 2-year AAS degree in Culinary Arts, Hospitality & Restaurant Cooking
Group Size or S:T Ratio
18:1
Faculty
4 full-time
Costs
Annual tuition $1,750 in-state, $6,000 out-of-state. Uniform, supplies $750. Average off-campus housing cost $750/month
U.S. Locations
Seattle, Washington
Months
January, February, March, April, May, June, September, October, November, December
Contact
Patty Haggerty
North Seattle Community College
Culinary Arts, 9600 College Way North
Seattle, WA 98103-3599
United States
Phone: 206-527-3779
E-Mail:
North Seattle Community College
Culinary Arts, 9600 College Way North
Seattle, WA 98103-3599
United States
Phone: 206-527-3779
E-Mail:
Related Sponsor Links
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.
Boston, MA