Guide to Culinary Arts Programs & Career Cooking Schools
Unabridged, continually updated guide to culinary schools, ethnic food programs and cooking workshops in gourmet and food related careers, with 531 programs. (Tap to search for programs)Baking Confectionery Far East French Healthy Veg Italian Pastry Wine
Minuteman Regional Vocational Technical School
Established
1973
Program Description
3-year diploma, 2-year post-graduate course, 90-day retraining courses in Culinary, Baking, Hotel & Restaurant Management
Group Size or S:T Ratio
10:1
Faculty
10 certified full-time vocational educators
Costs
Annual tuition in-state $6,200. Uniform fee: $100
U.S. Locations
Lexington, Massachusetts
Months
Year round
Contact
Rich Kohlstrom
Director
Minuteman Tech
Foodservice/Hospitality Mgmt., 758 Marrett Road
Lexington, MA 02173
United States
Phone: 781-861-6500 #200
Fax: 781-863-1254
E-Mail:
Director
Minuteman Tech
Foodservice/Hospitality Mgmt., 758 Marrett Road
Lexington, MA 02173
United States
Phone: 781-861-6500 #200
Fax: 781-863-1254
E-Mail:
Related Sponsor Links
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.
Boston, MA