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Showing #8 of 18 matches
for Washington
Kitchen Academy
Established
2005
Program Description
30-week (40-credit) diploma in Professional Culinary Arts
Group Size or S:T Ratio
16:1
Program Focus
Baking
Faculty
26 instructors
Costs
$18,054 for California residents (STRF fee included), $18,000 for non-residents.
U.S. Locations
Sacramento, California
Seattle, Washington
Months
Year round
Contact
Director of Admissions
Kitchen Academy - Seattle
360 Corporate Drive North
Tukwila, WA 98188
United States
Phone: 866-KIT-ACAD (548-2223)
Fax: 847-466-3611
E-Mail:
Kitchen Academy - Sacramento, 2450 Del Paso Rd., Sacramento, CA 95834
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Boston University's Culinary Arts Program in cookingcareer
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.
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