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Showing #3 of 6 matches
for Hawaii
Kapi'olani Community College
Established
1947
Program Description
AS degrees in Culinary Arts, Pastry Arts & Institutional Food Service, Certificate of Achievement-Culinary Arts, Certificate of Competence-Culinary Arts & Pastry Arts. Advanced Prof. Certificate for AS degree graduates leads to UH West Oahu BAS Culinary.
Group Size or S:T Ratio
20:1
Program Focus
Baking, Far East
Faculty
14 full-time, 6 part-time, all with industry experience
Costs
Annual tuition: Fall 2015-spring 2016 - Hawaii Residents & Active Duty Military: $122/cr, out-of-state: $328/cr. $30 fee/semester. See site for details.
U.S. Locations
Honolulu, Hawaii
Months
Year round
Contact
Lori Maehara
Associate Professor/Counselor
Kapiolani Community College
Culinary Institute of the Pacific, 4303 Diamond Head Rd.
Honolulu, HI 96816
United States
Phone: 808-734-9466
Fax: 808-734-9212
E-Mail:
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