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Johnson & Wales University, Providence Campus
Website
 
Established
1914
Program Description
Two-year AS programs: Culinary Arts and Baking & Pastry Arts. Four-year BS: Baking & Pastry Arts, Culinary Nutrition, Food & Beverage Entrepreneurship, Culinary Arts & Food Service Mgmt, and Baking & Pastry Arts & Food Service Mgmt
Group Size or S:T Ratio
24:1
Program Focus
Baking, Pastry
Costs
2015-16: $29,226/yr, new student orientation fee $350, :room: $6,990-$12,534, meal plans can range from $2,034-$4,236, depending on the amount you choose.
U.S. Locations
Denver, Colorado
North Miami, Florida
Charlotte, North Carolina
Providence, Rhode Island
Months
Year round
Calendar Link
Contact
James Richard
Director of Culinary Admissions
Johnson & Wales University
College of Culinary Arts, 8 Abbott Park Place
Providence, RI 02903
United States
Phone: 800-342-5598
Fax: 401-598-4787
E-Mail:
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Boston University's Culinary Arts Program in cookingcareer
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.
Boston, MA