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Showing #10 of 23 matches
for Pennsylvania
Indiana University of Pennsylvania Academy of Culinary Arts
Established
1989
Program Description
Culinary Arts, Baking & Pastry Arts, Culinary Arts/Hospitality Management BS, or Culinary Arts/Nutrition BS (Choose from Culinary Dietetics track or Nutrition track.)
Programs/Year
1
Program Length
16 months-4 years
Group Size or S:T Ratio
14:1
Program Focus
Baking, Pastry
Faculty
10 full-time
Costs
Instructional costs and fees $8,436/sem. No charge for externship semester. Room and Board $4,511-$5,736/sem.
U.S. Locations
Punxsutawney, Pennsylvania
Months
Year round
Contact
Enid Resenic
Director of Administrative Services
IUP Academy of Culinary Arts
Office of Admissions, 1012 Winslow St.
Punxsutawney, PA 15767
United States
Phone: 800-438-6424
Fax: 814-938-1158
E-Mail:
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Boston University's Culinary Arts Program in cookingcareer
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.
Boston, MA