Guide to Culinary Arts Programs & Career Cooking Schools
Unabridged, continually updated guide to culinary schools, ethnic food programs and cooking workshops in gourmet and food related careers, with 531 programs. (Tap to search for programs)Baking Confectionery Far East French Healthy Veg Italian Pastry Wine
Horry-Georgetown Technical College
Established
1985
Program Description
2-yr degree in Culinary Arts Technology, certificates in Food Service & inPastry Arts, personal ACF certification
Group Size or S:T Ratio
10:1
Faculty
3 full-time, 12 adjunct
Costs
In-state $1.268/sem, out-of-state $2,072/sem.Registration, activity & lab fees addtl.
U.S. Locations
Conway, South Carolina
Months
Year round
Contact
Carmen Catino
Dept. Head
Horry-Georgetown Technical College
Culinary Arts, P.O. Box 1966, 2050 Hwy. 501 East
Conway, SC 29526
United States
Phone: 803-349-5333
Fax: 803-349-7577
E-Mail:
Dept. Head
Horry-Georgetown Technical College
Culinary Arts, P.O. Box 1966, 2050 Hwy. 501 East
Conway, SC 29526
United States
Phone: 803-349-5333
Fax: 803-349-7577
E-Mail:
Related Sponsor Links
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.
Boston, MA