<<< Previous
Next >>>
Showing #46 of 97 matches
for Italian
Drexel University
Established
1894
Program Description
4-yr BS degree in Culinary Arts & 4-yr BS degree in Hospitality Management
Group Size or S:T Ratio
10:1
Program Focus
Healthy Veg, Far East, French, Italian, Baking
Faculty
7 full-time, 20 part-time
Costs
$18,842/yr plus fees
U.S. Locations
Philadelphia, Pennsylvania
Global Locations
United Kingdom
Months
Year round
Contact
Maria McNichols
Program Manager
Drexel University - Department of Hospitality Studies
33rd and Arch Streets Academic Building Office 110
Philadelphia, PA 19104
United States
Phone: 215-895-2836
Fax: 215-895-2426
E-Mail:
Main Dept. 215-895-2411, Hospitality.Mgt@Drexel.edu
favorites
Related Sponsor Links

Boston University's Culinary Arts Program in cookingcareer
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.
Boston, MA