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for Mexico
Cocinar Mexicano
Established
2003
Program Description
Hands-on programs in traditional & contemporary Mexican cuisine as seen on PBS. Cook with village women as your master teachers. Market tours,museum visits & optional pyramid climb. Custom workshops available for groups & individuals.
Programs/Year
Varies
Program Length
1-7 days
Group Size or S:T Ratio
1-12
Program Focus
Professional Workshop, Mexican, Vacation, Italian
Faculty
Director & main presenter Magda Bogin with master teacher Teresa Bello & assistants.
Costs
Private day classes at all levels: US $350/4 hours; $500/full day for chefs and foodies with break for lunch. Group day class including market tour is $200/per person for 4-6 participants; $150 for 6-10 participants.
Global Locations
Venice, Italy
Tepoztlan, Mexico
Months
January, April, July, September, October, November, December
Contact
Cocinar Mexicano
Mexico
Phone: 212 655 4432
E-Mail:
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