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for French
Capsicum Culinary Studio
Program Description
Internationally accredited programmes offered on full time and part time basis: Certificate or Diploma in Food Peparation & Cooking; Diploma in Patisserie; Programme in Chocolate Arts & Confectionery and Certificate in Sugarcraft.
Program Focus
Baking, Confectionery, French, Pastry
Culinary Arts
See website for details
Global Locations
Cape Town, Port Elizabeth, Durban, Boksburg, Johannesburg & Pretoria,
South Africa
Year round
Cheryl Nesbitt
Capsicum Culinary Studio - Head Office: Cape Town
6th Floor, Rex Trueform Office Park, 263 Victoria Road
Salt River, 7925
South Africa
Phone: (27) (0)21 442 0600
086 111 CHEF (2433)
Related Sponsor Links

Boston University's Culinary Arts Program in cookingcareer
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.
Boston, MA