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for Wine
Colors Hospitality and Opportunities for Workers Institute
Website
 
Established
2007
Program Description
For over 7 years, the Colors Hospitality and Opportunities for Workers (CHOW) Institute has been providing FREE Culinary Arts AND Customer Service Restaurant skills training. We also provide free job readiness course and job placement.
Programs/Year
1
Program Length
6 Weeks
Group Size or S:T Ratio
25
Program Focus
Baking, Healthy Veg, Wine, Pastry
Faculty
Restaurant setting
Costs
Free
U.S. Locations
NYC, New York
Months
Year round
Contact
Restaurant Opportunities Center of New York
275 7th Ave., Suite 1703
New York, NY 10001
United States
Phone: (212)343-1771
Fax: (212)343-7217
E-Mail:
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Related Sponsor Links

Boston University's Culinary Arts Program in cookingcareer
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.
Boston, MA