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Showing #15 of 54 matches
for England
Cooking Good
Established
2006
Program Description
Demonstrations & hands-on classes that emphasize local, seasonal produce. Regional food tours that include visits to artisan producers & growers.
Program Length
1 day
Group Size or S:T Ratio
2-6
Program Focus
Professional Workshop, Baking/Pastry, Healthy/Vegetarian, Confectionery, Vacation, Wine
Faculty
Carolyn Chesshire has cooked since 1993. She was 1 of 30 cooks representing UK at Slow Food Terra Madre 2006
Costs
Classes £75/day; tours £120. On-site B&B £75/day includes lodging, some meals.
Global Locations
Herefordshire, Shropshire, Ludlow, England
Months
Year round
Contact
Carolyn Chesshire
Owner
Cooking Good
Lower Buckton Country House
Leintwardine, Shropshire SY7 0JU
United Kingdom
Phone: (44) (0)1547 540 532
E-Mail:
Mobile phone: (44)(0)7960 273 865
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