Program Description
Demonstrations & hands-on classes that emphasize local, seasonal produce. Regional food tours that include visits to artisan producers & growers.
Group Size or S:T Ratio
2-6
Program Focus
Professional Workshop, Baking/Pastry, Healthy/Vegetarian, Confectionery, Vacation, Wine
Faculty
Carolyn Chesshire has cooked since 1993. She was 1 of 30 cooks representing UK at Slow Food Terra Madre 2006
Costs
Classes £75/day; tours £120. On-site B&B £75/day includes lodging, some meals.
Global Locations
Herefordshire, Shropshire, Ludlow, England
Contact
Carolyn Chesshire
Owner
Cooking Good
Lower Buckton Country House
Leintwardine, Shropshire SY7 0JU
United Kingdom
Phone: (44) (0)1547 540 532
E-Mail:
Mobile phone: (44)(0)7960 273 865