Guide to Recreational Cooking Classes & Vacation Programs
Unabridged, continually updated guide to hobby cooking and ethnic food classes and vacations to learn international culinary skills, with 993 programs. (Tap to search for programs)American Baking/Pastry Children Confectionery Far Eastern/Asian French Healthy/Vegetarian Indian (more...)
Lotus Culinary Travel in China
Established
2007
Program Description
Cooking classes, culinary immersions, restaurant tasting & market tours, producer visits, farm stays.
Program Length
1 day-2 weeks
Group Size or S:T Ratio
2-8
Program Focus
Far Eastern/Asian, Vacation
Faculty
Chef-instructors, home cooks, food writers.
Costs
From $195/day
Global Locations
Chengdu, Beijing, Shanghai, Hong Kong, China
Months
Year round
Calendar Link
Contact
Taylor Holliday
Owner/President
Lotus Culinary Travel
United States
Phone: 615-554-9427
E-Mail:
Owner/President
Lotus Culinary Travel
United States
Phone: 615-554-9427
E-Mail:
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