Guide to Recreational Cooking Classes & Vacation Programs
Unabridged, continually updated guide to hobby cooking and ethnic food classes and vacations to learn international culinary skills, with 993 programs. (Tap to search for programs)American Baking/Pastry Children Confectionery Far Eastern/Asian French Healthy/Vegetarian Indian (more...)
Kremer's Market
Established
1991
Program Description
Demo classes
Programs/Year
12+
Group Size or S:T Ratio
20 max
Program Focus
American, Baking/Pastry, Healthy/Vegetarian
Faculty
Coordinator/teacher Chef Maggie Green, RD, a graduate of Sullivan Univ. Local & guest chefs.
Costs
$45-65 for guest chefs/teachers, $30-$35 for other classes.
U.S. Locations
Crescent Springs, Kentucky
Months
January, February, March, April, May, June, September, October, November
Contact
Warren or Sis Heist
Owners
Kremer's Market
755 Buttermilk Pike
Crescent Springs, KY 41017
United States
Phone: 859-341-1067
Fax: 859-341-7008
E-Mail:
Owners
Kremer's Market
755 Buttermilk Pike
Crescent Springs, KY 41017
United States
Phone: 859-341-1067
Fax: 859-341-7008
E-Mail:
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