Program Description
UK: demo & hands-on 1- to 5-day programs in Italian cuisine. Sicily: 1-wk gastronomic holidays that include cooking lessons, trips to wineries, cheese farms, citrus & oil mills, sightseeing.
Group Size or S:T Ratio
18 demo, 12 hands-on
Program Focus
Baking/Pastry, Healthy/Vegetarian, Italian
Faculty
Anna Venturi, born & raised in Milan, learned to cook from grandmother & family cook
Costs
UK: £80-£250. Sicily: £1,280 includes lodging, meals, ground transport, excursions.
Global Locations
Beaconsfield, Bucks, England
Capo d'Orlando, Sicily, Italy
Months
January, February, March, April, May, June, July, September, October, November, December
Contact
Anna Venturi
Owner
Italian Secrets
13 The Broadway, Penn Rd.
Beaconsfield, Bucks, HP9 2PD
England
Phone: (44) 1494 676136
Fax: (44) 1494 681704
E-Mail: