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Showing #4 of 8 matches
for Vermont
The Essex Resort & Spa
Established
1989
Program Description
DISCOVER YOUR INNER CHEF IN COOK ACADEMY. Our classes offer a low-pressure, hands-on culinary experience where you can enjoy learning new cooking techniques or honing the skills you already have. Come work alongside our Chefs!
Programs/Year
1,000
Program Length
Up to 4 hours
Group Size or S:T Ratio
1-18
Program Focus
Professional Workshop, Mexican, Indian, American, Baking/Pastry, Far Eastern/Asian, Healthy/Vegetarian, Confectionery, French, Spanish, Children, Vacation, Wine, Italian
Faculty
Executive Chef Shawn Calley, Chef Michael Clauss, Chef Alex Casmir
Costs
~$110 + /class.
U.S. Locations
Burlington & Essex, Vermont
Months
Year round
Contact
Jim Glanville
General Manager
The Inn at Essex
70 Essex Way
Essex (Burlington), VT 05452
United States
Phone: 802-878-1100
Fax: 802-878-0063
E-Mail:
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