Program Description
Demo & hands-on classes, wood-fired cookery, wine & food pairings, private lessons, 1-day culinary tours.
Program Length
3 hours-1 day
Group Size or S:T Ratio
4-20 students
Faculty
Mary Karlin, instructor & special programs developer at Ramekins Cooking School
U.S. Locations
Sonoma & northern wine country, California
Contact
Mary Karlin
Proprietor
Elements of Taste
Sonoma, CA 95476
United States
Phone: 707-938-5174
E-Mail: