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Showing #4 of 12 matches
for Connecticut
Cucina Casalinga
Established
1981
Program Description
Hands-on day & evening cooking classes for adults & children, cooking parties,corporate team-building events and private group cooking classes.
Program Length
3 hours
Group Size or S:T Ratio
8-15 hands-on/25 demo
Program Focus
Healthy/Vegetarian, Children, Vacation, Wine, Italian
Faculty
Sally Maraventano, owner/instructor, author of Festa del Giardino, studied at the University of Florence, & learned to cook from her mother & Sicilian grandfather. Guest instructors from the US & Italy.
Costs
Adult classes start at $150, Children $100.
U.S. Locations
Wilton, Connecticut
Connecticut
Global Locations
Italy
Months
Year round
Contact
Sally Maraventano
Owner
Cucina Casalinga
171 Drum Hill Rd.
Wilton, CT 06897
United States
Phone: 203-762-0768
Fax: 203-762-0768
E-Mail:
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