Guide to Recreational Cooking Classes & Vacation Programs
Unabridged, continually updated guide to hobby cooking and ethnic food classes and vacations to learn international culinary skills, with 993 programs. (Tap to search for programs)American Baking/Pastry Children Confectionery Far Eastern/Asian French Healthy/Vegetarian Indian (more...)
Wholefood Vegetarian, Macrobiotic & Japanese Cooking
Established
1986
Program Description
Hands-on classes in wholefood organic, macrobiotic-style, dairy-, wheat- & sugar-free, low fat; traditional Japanese cooking.
Programs/Year
10-15
Group Size or S:T Ratio
5-15
Program Focus
Far Eastern/Asian, Healthy/Vegetarian
Faculty
Sandra Dubs, founder of the Melbourne Vegetarian & Japanese Cooking School, nutritionist & author of the cooking video, Sandra's Whole Cuisine
Costs
A$70-A$80/class
Global Locations
Malvern Melbourne, Australia
Months
Year round
Contact
Sandra Dubs
Natural Food Consultant
Wholefood Vegetarian & Japanese
PO Box 523
Malvern, Victoria, 3144
Australia
Phone: (61) (0)407-360323 (mobile phone)
E-Mail:
Natural Food Consultant
Wholefood Vegetarian & Japanese
PO Box 523
Malvern, Victoria, 3144
Australia
Phone: (61) (0)407-360323 (mobile phone)
E-Mail:
Related Sponsor Links
Cooking With Giuliano Hazan in Northern Italy
A week of total immersion in Italian food, wine, and life at the stately Renaissance Villa della Torre in Verona with award-winning cookbook author Giuliano Hazan.
A week of total immersion in Italian food, wine, and life at the stately Renaissance Villa della Torre in Verona with award-winning cookbook author Giuliano Hazan.
Verona, Italy