Program Description
Hands-on cooking classes in Minneapolis during fall, winter & spring; food tours to Paris & Provence.
Group Size or S:T Ratio
10
Program Focus
Confectionery, French, American, Vacation
Faculty
Classes in Minneapolis taught by cookbook author, food & travel writer Mary Ellen Evans with occasional guest instructors. Food tours conducted by Mary & Hallie Harron.
Costs
$55/home class, tours from ~$1,500-$2,800.
U.S. Locations
Minneapolis, Minnesota
Global Locations
Paris & Provence, France
Months
January, February, March, April, May, June, September, October, November, December
Contact
Mary Evans
Owner/Operator
The Write Cook
4844 Colfax Ave. South
Minneapolis, MN 55409
United States
Phone: 612-822-6114
Fax: 612-822-0274
E-Mail: