Guide to Recreational Cooking Classes & Vacation Programs
Unabridged, continually updated guide to hobby cooking and ethnic food classes and vacations to learn international culinary skills, with 993 programs. (Tap to search for programs)American Baking/Pastry Children Confectionery Far Eastern/Asian French Healthy/Vegetarian Indian (more...)
The Restaurant School at Walnut Hill College
Established
1974
Program Description
Hands-on & demo classes in a variety of culinary & pastry arts.
Programs/Year
200+
Group Size or S:T Ratio
24-85
Program Focus
Indian, American, Baking/Pastry, Far Eastern/Asian, Healthy/Vegetarian, Confectionery, French, Spanish, Children, Italian
Faculty
15-member professional specialized faculty, guest chefs & guest cookbook authors.
Costs
$35-$50/class
U.S. Locations
Philadelphia, Pennsylvania
Months
January, February, March, April, May, June, September, October, November, December
Contact
Stephanie Battistone
Community Education Director
The Restaurant School at Walnut Hill College
4207 Walnut St.
Philadelphia, PA 19104
United States
Phone: 877-925-6884, 215-222-4200 #3067
Fax: 215-689-0988
E-Mail:
Community Education Director
The Restaurant School at Walnut Hill College
4207 Walnut St.
Philadelphia, PA 19104
United States
Phone: 877-925-6884, 215-222-4200 #3067
Fax: 215-689-0988
E-Mail:
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