Program Description
The Chopping Block offers demonstration and hands-on cooking classes, wine classes, private cooking parties and corporate team building events. Classes cover cooking basics to intensive Boot Camps plus seasonal ingredients, healthy food and kids classes.
Program Length
1.5 hours - 8 hours
Group Size or S:T Ratio
14 - 25 demo/8 -20 hands-on
Program Focus
Indian, American, Baking/Pastry, Far Eastern/Asian, Healthy/Vegetarian, Confectionery, French, Spanish, Children, Wine, Italian
Faculty
Owner/chef Shelley Young & staff of 15+ professional chefs.
U.S. Locations
Chicago, Illinois
Contact
Shelley Young
Founder
The Chopping Block Cooking School
Merchandise Mart, Kinzie & Wells, #107
Chicago, IL 60654
United States
Phone: 312-644-6360
Fax: 773-275-4150
E-Mail:
Lincoln Square:4747 N Lincoln Ave,Chicago 60625,773-472-6700