Program Description
1-hour to 3-day demonstration and participation courses
Group Size or S:T Ratio
12 hands-on/35 demo
Program Focus
Children, Confectionery, Vacation
Faculty
17 full- and part-time. Members of the British Sugarcraft Guild. Guest tutors include Eddie Spence, Alan Dunn, Toribi Peck
Global Locations
Farnham, Surrey, England
Contact
Course Coordinator
Squires Kitchen, Int'l School of Sugarcraft & Cake Decorating
3 Waverley Lane
Farnham, Surrey, GU9 8BB
England
Phone: (44) (0)1252-734309
Fax: (44) (0)1252-714714
E-Mail: