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Showing #14 of 18 matches
for Washington
Sook Enterprises
Website
 
Established
2000
Program Description
Hands-on classes that include Korean & Thai cuisine, Asian wraps & rolls, sushi, noodles, sauces.
Program Focus
Far Eastern/Asian
Faculty
Owner/chef Kris Drew trained as a sushi chef in Seattle.
Costs
$42-$65/class
U.S. Locations
Seattle & nearby locations, Washington
Months
Year round
Contact
Kris Drew
Owner
Sook Enterprises
Seattle, WA
Phone: 206-241-2158
E-Mail:
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