Program Description
Demo & participation courses
Group Size or S:T Ratio
14 hands-on/30 demo
Program Focus
Baking/Pastry, American, Children, Far Eastern/Asian, French, Confectionery, Healthy/Vegetarian, Italian, Spanish, Wine
Faculty
Master chefs, authors, TV Food Network chefs, including Giuliano Bugialli, Rachael Ray, Michael Lomonaco, Nick Malgieri, Jacques Pepin, Betty Rosbottom
U.S. Locations
New Milford, Connecticut
Months
March, April, May, June, July, September, October, November, December
Contact
Cooking School Director
Silo/Hunt Hill Farm Trust
44 Upland Rd.
New Milford, CT 06776
United States
Phone: 860-355-0300
Fax: 860-350-5495
E-Mail: