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Showing #14 of 20 matches
for Mediterranean
Sicilian and Apulian Cuisine
Established
2000
Program Description
Week-long vacations that include Mediterranean cooking demonstrations & excursions that focus on art history, architecture & visits to local craftsmen.
Programs/Year
5-10
Group Size or S:T Ratio
4-12
Program Focus
Italian, Healthy/Vegetarian, Vacation
Faculty
Includes Ms. Lanera of Masseria Serragambetta, who is also a TV cook.
Global Locations
Apulia, Sicily, Italy
Months
March, April, May, June, September, October, November, December
Contact
Natalie Hoerner
Capeland Tours
Via B. D´Acquisto 17
Monreale (PA), I-90046
Italy
E-Mail:
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