Program Description
Dining in private homes, excursions including cookery schools, gardens.
Group Size or S:T Ratio
8-16
Program Focus
Baking/Pastry, Italian, French
Faculty
Professional cooks & teachers. Tour leaders Tina Boughey & Jenny Mills trained in college for 5 yrs.
Costs
£895/week includes bed & breakfast lodging, most meals, excursions.
Global Locations
Worcestershire, England
Months
May, June, July, August
Contact
Tina Boughey & Jenny Mills
Real England
Pudding Bag, Elm Hill, Sinton Green
Worcestershire, WR2 6NU
England
Phone: (44) 01905-640126, (44) 01905-26529
Fax: (44) 01905-640126, (44) 0