Program Description
Demonstrations and hands-on classes on a variety of topics
Group Size or S:T Ratio
12 hands-on, 40 demo
Program Focus
Baking/Pastry, Children, Healthy/Vegetarian, Confectionery
Faculty
Paul Heathcote, chef and owner of four restaurants, and his staff of instructors
Global Locations
Manchester, England
Contact
Marketing Director
Paul Heathcote's School of Excellence
Jackson Row, Deansgate
Manchester, M2 5WD
England
Phone: (44) (0)161-839-5898
Fax: (44) (0)161-839-5897
E-Mail: