Guide to Recreational Cooking Classes & Vacation Programs
Unabridged, continually updated guide to hobby cooking and ethnic food classes and vacations to learn international culinary skills, with 993 programs. (Tap to search for programs)American Baking/Pastry Children Confectionery Far Eastern/Asian French Healthy/Vegetarian Indian (more...)
Vermont Ice Wine Festival
Program Description
Taste world-class Vermont Ice Wines & Ice Ciders plus Vermont artisan cheeses & specialty foods. Meet winemakers, learn how ice ciders are made. Enjoy the view at Jay Peak's spectacular new Hotel Jay & Conference Center while sampling, buying, learning!
Programs/Year
1
Program Length
5 hours
Group Size or S:T Ratio
8-12
Program Focus
Professional Workshop, American, Confectionery, Vacation, Wine
Costs
Noon-5PM
$35 per person will include tickets for wine tasting at all participating wineries, cheese and specialty food samples, plus a souvenir wine glass.
U.S. Locations
Vermont
Global Locations
Montreal, Canada
Months
February
Facebook Page
Contact
Carol & Steve Statas
Vermont Ice Cider Association
United States
Phone: 802-928-3377
E-Mail:
Vermont Ice Cider Association
United States
Phone: 802-928-3377
E-Mail:
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