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for New York
The Center for Kosher Culinary Arts
Established
2007
Program Description
Recreational cooking & baking classes. Facility, ingredients, and techniques are strictly kosher. Professional Training Program leading to Certificate in Culinary Arts or in Baking and Pastry Arts.
Programs/Year
Repeating day and evening programs
Program Length
~2-4 hrs. Some series. See schedule
Group Size or S:T Ratio
13:1
Faculty
All professionally-trained Chefs. Kashrus classes provided by Rabbi Zushe Blech.
Costs
Most recreational classes cost $75.
U.S. Locations
Brooklyn, New York
Manhattan, New York
Months
Year round
Contact
Dr. Elka Pinson
Founder
The Center for Kosher Culinary Arts
1407 Coney Island Ave
Brooklyn, NY 11230
United States
Phone: 718-758-1339
Fax: 718-692-3865
E-Mail:
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