Program Description
2-week hands-on programs that feature a hotel or homestay with a chef, sightseeing, wine classes & winery tours, visits to markets & food producers, dining in fine restaurants & private homes
Group Size or S:T Ratio
6-12
Program Focus
French, Italian, Vacation
Faculty
Noted chef of the region
Costs
$2,895 Aix, $3,325 Florence, includes airfare from/to U.S., lodging, most meals, planned activities
Global Locations
Aix-en-Provence, France
Florence, Italy
Months
April, May, August, September, October
Contact
Mary Davidson
Outbound Manager
Cultural Homestay International
2455 Bennett Valley Rd., #210B
Santa Rosa, CA 95404
United States
Phone: 800-395-2726/707-579-1813
Fax: 707-523-3704
E-Mail: