Program Description
Culinary vacations that include hands-on cooking classes, artisan excursions, cultural visits.
Group Size or S:T Ratio
2-8
Program Focus
Professional Workshop, Baking/Pastry, Healthy/Vegetarian, Children, Vacation, Wine, Italian
Faculty
Teachers include nonnas, self-taught & Michelin-trained chefs
Contact
Lauren Birmingham
Owner
Cooking Vacations International
20 Park Plaza, Suite 400
Boston, MA 02116
United States
Phone: 617-247-4112
Fax: 617-247-4850
E-Mail:
Toll-Free: 800-916-1152
Italy Address: Via G. Marconi 177, Positano, Italy