Program Description
Hands-on day & evening courses, demos for larger groups, wine pairing by sommelier.
Group Size or S:T Ratio
6-14
Program Focus
Mexican, Indian, American, Far Eastern/Asian, Healthy/Vegetarian, Confectionery, French, Spanish, Vacation, Wine, Italian
Faculty
In-house chef David Nowakowski. Local & guest chefs.
Costs
Day classes $55+, eve classes $75+
U.S. Locations
Vail, Colorado
Contact
Chef/Cooking School Director
Cooking School of Vail located at the Savory Inn
2405 Elliott Rd.
Vail, CO 81657
United States
Phone: 970-476-1304, 866-728-6794
E-Mail: