Guide to Recreational Cooking Classes & Vacation Programs
Unabridged, continually updated guide to hobby cooking and ethnic food classes and vacations to learn international culinary skills, with 993 programs. (Tap to search for programs)American Baking/Pastry Children Confectionery Far Eastern/Asian French Healthy/Vegetarian Indian (more...)
Cooking School at Jungle Jim's
Program Description
Demo & hands-on classes on a variety of topics.
Programs/Year
100+
Group Size or S:T Ratio
35 demo; 15 hands-on
Program Focus
American, Baking/Pastry, Children, Far Eastern/Asian, Healthy/Vegetarian, French, Vacation, Italian
Faculty
Includes school director Carol Tabone, Kathy Baker, Glenn Rinsky, Paul Teal, John Bostick, Janet Hontanosas, & Steve Lee. Visiting instructors & guest chefs.
Costs
$38-$60/class
U.S. Locations
Fairfield, Ohio
Months
Year round
Contact
Carole Tabone
School Director
The Cooking School at Jungle Jim's
5440 Dixie Hwy.
Fairfield, OH 45014
United States
Phone: 513-829-1919 x3
Fax: 513-829-1512
E-Mail:
School Director
The Cooking School at Jungle Jim's
5440 Dixie Hwy.
Fairfield, OH 45014
United States
Phone: 513-829-1919 x3
Fax: 513-829-1512
E-Mail:
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