Program Description
Weekend courses that feature a hands-on Saturday class, wine tasting & dinner
Program Length
2 1/2 hours
Group Size or S:T Ratio
12-18
Program Focus
French, Italian
Faculty
Carol Edmondson, chef & cookbook author
Costs
$649 plus tax, which includes inn lodging for two nights, breakfast each day, cooking class for 2 with wine tasting & dinner afterwards.
U.S. Locations
Cape Cod, Massachusetts
Months
January, February, March, April, November
Contact
Donna Cain
Innkeeper
The Captain Freeman Inn
15 Breakwater Rd.
Brewster, Cape Cod, MA 02631
United States
Phone: 508-896-7481
E-Mail: