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Showing #22 of 257 matches
for Far Eastern/Asian
Blue Elephant
Established
2002
Program Description
Morning market visit followed by demo & hands-on instruction; 5-day private course available for professional chefs.
Programs/Year
300
Group Size or S:T Ratio
14
Program Focus
Professional Workshop, Far Eastern/Asian, Vacation
Faculty
Khun Chang, corporate chef of the Blue Elephant Group; Khun Chumpol, executive chef of the Blue Elephant restaurant.
Costs
2,800 Baht/class, 5,000 Baht/2 classes, 10,000 Baht/5 classes; 68,000 Baht/5-day professional private course.
Global Locations
Bangkok, Thailand
Months
Year round
Contact
Frederic Meyer
GM
Blue Elephant
233 South Sathorn Rd., Kwaeng Yannawa, Khet Sathorn
Bangkok, 10120
Thailand
Phone: (66) 2 673 93 53
Fax: (66) 2 673 93 55
E-Mail:
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