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Albertson Cooking School
Established
1973
Program Description
1- to 4-session demo & some participation courses
Programs/Year
75
Group Size or S:T Ratio
25 demo/15 hands-on
Program Focus
American, Baking/Pastry, Far Eastern/Asian, Healthy/Vegetarian, French, Spanish, Vacation, Italian
Faculty
Charlotte-Ann Albertson, IACP-member & certified teacher, studied at La Varenne & Le Cordon Bleu. CIA-trained Philadelphia chefs, caterers & experts.
Costs
$45-$85/class. All Profits to Alex's Lemonade Foundation. Trips $85-$4,000 incl bus transport or airfare from Philadelphia, hotel lodging, most meals, planned excursions
U.S. Locations
Florida
Philadelphia, Pennsylvania
Global Locations
Europe
Months
January, February, March, April, May, June, September, October, November, December
Contact
Charlotte-Ann Albertson
Owner/Director
Charlotte-Ann Albertson's Cooking School
PO Box 27
Wynnewood, PA 19096-0027
United States
Phone: 610-649-9290
Fax: 610-649-2939
E-Mail:
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