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Showing #48 of 78 matches
for New York october
A la Carte Culinary Services, Ltd.
Website
 
Established
1999
Program Description
Topics for beginners to experienced cooks, including knife skills, techniques series, and various unique classes. Online classes available as well as in person classes.Private classes and events for 1 to 30 people.
Programs/Year
about 100
Program Length
From 1 evening to 5-day series
Group Size or S:T Ratio
16 hands-on, 35 demo
Program Focus
Indian, American, Baking/Pastry, Healthy/Vegetarian, Confectionery, French, Spanish, Children, Italian
Faculty
A friendly boutique-style classroom/kitchen setting in a professional, well-organized environment. Owner/instructor Polly Talbott, CCP; various well-trained chefs; staff & guest chefs, culinary personalities.
Costs
$59-$129; $345 for a series of 5. Various packages available. Customized classes for 1 to 30 people range from $25 per person to $150.00 per person, depending on content,day, time and length of class.
U.S. Locations
Lynbrook, Long Island, New York
Months
Year round
Contact
Polly Talbott, CCP
Owner
A la Carte Culinary Services, Ltd.
32 Atlantic Ave.
Lynbrook, NY 11563
United States
Phone: 516-599-2922
Fax: 516-599-8372
E-Mail:
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